- UpvoteDownvoteShare Job
- Suggest Revision
Works with Executive Chef and Sous Chefs to deliver the BOH message and vision to the FOH staff. Responsible for daily floor service with an emphasis on wine sales. Expert knowledge of wine (Level 1 sommelier preferred) with ability to make pairing suggestions.
Full-timeExpandApply NowActive JobUpdated 5 days ago - UpvoteDownvoteShare Job
- Suggest Revision
Order and maintain any necessary food, beverage, liquid nitrogen and non-food items for all restaurant service including ala carte, banquet, special events, tastings and other for the BOH & FOH using the ordering system as well as requesting and coordinating with all internal departments including storeroom, stewarding, wine room, central issue, and bakeshops.
ExpandApply NowActive JobUpdated 5 days ago - UpvoteDownvoteShare Job
- Suggest Revision
Communicate effectively with beverage manager/wine director, restaurant manager, banquet captain, servers, and host/hostess as appropriate to ensure the guest experience is as enjoyable and effortless as possible.
Part-timeExpandApply NowActive JobUpdated 5 days ago - UpvoteDownvoteShare Job
- Suggest Revision
And when the weather allows guests can also dine at the outdoor bar which faces the expansive Pacific Coastline, ideal for whale watching and wine sipping. Treebones Resort in beautiful Big Sur is currently looking for an experience FOH Manager to join our dynamic restaurant teams starting February 1st.
Full-timeExpandApply NowActive JobUpdated 5 days ago - UpvoteDownvoteShare Job
- Suggest Revision
The Patterson Restaurant + Bar at Hotel Hartness is actively searching for professional, friendly, and fast-paced Servers/Bartenders to join work in a team environment within our Food and Beverage FOH team.
ExpandApply NowActive JobUpdated 5 days ago - UpvoteDownvoteShare Job
- Suggest Revision
Work closely with F&B Director to ensure all staff are properly educated on beverage options, wine and beer knowledge, and liquor service policy best practices. Job DescriptionJob DescriptionWEEKLY PAY - Full Time and Part Time Positions- Apply today, Start tomorrow.
ExpandUpdated 9 days ago - UpvoteDownvoteShare Job
- Suggest Revision
This role participates in a variety of dimensions of the business from leading the service teams, maximizing food and beverage sales, handling pre-shift trainings, to promoting retail wine sales, merchandise, and more.
ExpandApply NowActive JobUpdated 5 days ago - UpvoteDownvoteShare Job
- Suggest Revision
The FOH manager will oversee and manage the daily operations of the restaurant, as well as, take on additional duties as assigned. Manages liquor, beer and wine inventory and works with BOH for purchases of food and supplies.
ExpandApply NowActive JobUpdated 5 days ago - UpvoteDownvoteShare Job
- Suggest Revision
Gelato Fiasco has been awarded Down East Magazine's Reader's Choice award for Maine's Best Ice Cream Shop several times, and has also been featured in Oprah Magazine, Food & Wine, the Wall Street Journal, and Bon Appetit.
ExpandApply NowActive JobUpdated 5 days ago - UpvoteDownvoteShare Job
- Suggest Revision
Responsible for wine program, including wine list and inventory, usage of wine knowledge for guest interaction, staff training and tastings, purveyor relations and overall wine sales.
ExpandApply NowActive JobUpdated 4 days ago - UpvoteDownvoteShare Job
- Suggest Revision
The General Manager will oversee and manage the daily operations for FOH & BOH of the restaurant, as well as take on additional duties as assigned. Must be able to tolerate potential allergens: peanut products, egg, dairy, gluten, soy, seafood and shellfish.
ExpandApply NowActive JobUpdated 5 days ago - UpvoteDownvoteShare Job
- Suggest Revision
Customers are offered an extensive portfolio of world class beer, cider, kombucha, wine, spirits, and non-alcoholic beverages. 1 - 2 years: Service Industry Experience - FOH/BOH/Management.
$55,000 - $60,700 a yearFull-timeExpandApply NowActive JobUpdated 5 days ago - UpvoteDownvoteShare Job
- Suggest Revision
Conduct weekly beverage inventory, collaborate with F&B Manager on ordering and receiving tasks (includes cleaning and thermal supplies, liquor, beer, and wine). Build relationships with team at all levels, acting as the conduit of collaboration between FOH and BOH.
ExpandApply NowActive JobUpdated 11 days ago - UpvoteDownvoteShare Job
- Suggest Revision
Minimum 5-6 years’ experience as a Restaurant General Manager, Service Director, Food & Beverage Director (F&B), Restaurant Director, or FOH General Manager (GM) in a full-service, large scale fine dining restaurant is required.
ExpandApply NowActive JobUpdated 10 days ago - UpvoteDownvoteShare Job
- Suggest Revision
Possessing a good working knowledge base of all products that Frothy serves (Brunch until 5pm every day, dinner 4-cl, coffee, beer, wine, cocktails). Coffee + Food + Wine. We have Breakfast through Dinner restaurant in several neighborhoods in the Nashville.
Full-timeExpandApply NowActive JobUpdated 5 days ago
foh wine jobs
FEATURED BLOG POSTS
How To Decorate a Cubicle for Inspiration & Productivity
You know the negative reputation cubicles have – dull, dreary, gray. How can you possibly be expected to sit in one every day and be your naturally productive, enthusiastic, and upbeat self? The answer lies in decorating your cubicle so it sparks creativity and feels welcoming. While this might seem impossible given the bland canvas you have to work with, take heart because it’s totally doable!
How do Employers Verify Education?
At any stage in your professional journey, you may come across an employer or a recruiter who asks to verify your educational credentials. This shouldn’t come as a surprise as 30% of candidates admitted to lying on their resumes, yet 79% of them never get caught. In fact, 85% of employers in the US who conduct background checks find that candidates have lied on their resumes or job applications.
How to Be More Articulate and Speak More Clearly
Have you ever had those moments when you're talking to someone and have no idea what they are saying? The best response you can muster up is a simple head nod or blind agreeance?
How to Ask for a Higher Starting Salary
Maybe you think you’ve finally found your dream job. Everything about it is perfect, except… the salary. Unfortunately, it just isn’t where you want it to be. So, should you give up and move on? Given all the effort you’ve already invested, it’s probably wise to try and negotiate a better salary before you do.
How to Pass a Personality Test with Flying Colors
Whether you’re applying for your first job or looking to move up the career ladder, personality tests aren’t usually the first thing we think about. But surprisingly, they can have a massive impact on how our future employers perceive us. In fact, a 2017 study by the Society for Human Resource Management (SHRM) has found that 32% of U.S. employers use personality tests when hiring for senior management positions, and 28% use them for middle management positions. Personality tests are also used for hourly workers and contractors, though less frequently.
10 Practical and Effective Strategies to Persuade Anyone of Anything
Learning how to persuade people is like a key that can unlock any door. Acing the interview for the job of your dreams. Getting the best deal on a new car. Closing a sale with a skeptical customer. All of these wins require a level of persuasiveness.